Celebrating their new cookbook, Russ & Daughters: 100 Years of Appetizing, Niki and Josh will share family stories, the rich history of their beloved business, and the recipes that have made Russ & Daughters a culinary institution for generations. They will be joined in conversation by AES member Jodi Gruber, followed by a tasting featuring dishes from the cookbook, giving guests the opportunity to experience these celebrated recipes firsthand. Register as a sponsor to receive a reserved seat in Blum and a spot in the parking lot as well as a swag bag with coveted Russ & Daughters merch.
Russ & Daughters: 100 Years of Appetizing cookbooks will be available for pre-purchase (at a discounted price) at the end of this form and can be picked up and signed at the event.
About Russ & Daughters:
Purveyors of the highest quality smoked fish, caviar, baked goods, and specialty foods, Russ & Daughters is New York City’s premier appetizing shop. Since 1914, this landmark New York City institution has been owned and operated by four generations of the Russ family. Russ & Daughters has continued to provide the tastes and traditions of a true New York experience from the same spot on East Houston Street for more than a century.
Event Parking:
Parking will only be available to event sponsors and those with handicap placards.
Individual Member Ticket: $54
Includes entry to the program
Individual Non-Member Ticket: $72
Includes entry to the program
The Executive Chef: $360
1 Parking Space in the Anshe Emet Lot
2 Reserved Seats in Blum for the program
2 Swag Bags
The Sous Chef: $180
1 Parking Space in the Anshe Emet Lot
1 Reserved Seat in Blum for the program
1 Swag Bag
