Let’s celebrate the season with delicious food, good company, plenty of laughter, and a chance to wear your favorite Chambray shirt.
In addition to our delicious feast, we’ll also be offering fun and engaging classes to enhance your culinary skills:
Bring a dairy Ina dish to share, and a few nonperishables to support the Ark, and let’s create a memorable potluck together. AES Executive Chef Javier Cruz will provide our main dish.
$25/Members; $36/Non-Members.
Chair: Susan Rackoff-Beadows